Sunday, December 23, 2007

Squrrel & Cooke's Tree Service

I was prepared to put up pictures of Joe Cooke and Joe Kiker, of Squirrel & Cookes Tree Service. However, their partnership has apparently dissolved. This is one of the Joe's trucks. This picture was taken the first day of a job started by Squirrel & Cooke.


Long Story, Short Version:
Joe and Joe gave me a cut-rate price on taking down a lot of trees, took down about half of them, then made me wait for months before an offer of a few hundred more dollars convinced them to return to finish the job and take a few more trees down. Yet they still left about a dozen logs in my front yard. I ended up having to cut up and cart away the logs myself. They worked hard, but not very professionally.


Long Version:
Joe Cooke and Joe Kiker stopped at my property in Rolesville in early August, informing me of a dead tree they had observed that might threaten to fall on my, or my neighbor's, yard. I thanked them for informing me of the problem, and agreed to pay them a very small fee to take it down, which they did quickly and efficiently on the spot. I disposed of the tree myself. Impressed with their work, I asked them for a business card and a quote to clear the other possibly diseased pine trees from the same area. Joe Kiker wrote a quote of $900 on the back of his business card.

About a week later, a large upper section of a sweet gum tree in my back yard was broken by high winds, and fell into my neighbor's yard. Clearing the debris myself was punishing work, and this experience motivated me to have the remainder of the sweet gum, and additional pines, removed. I phone Squirrel & Cooke, and they agreed to come out to clear 16 trees from my yard, for $1600.

They began the work, and very effectively began to remove the trees. Ten of the trees were taken down. However, the sweet gum and many of the pines were left standing, and several logs were left on the ground along with plenty of brush. I had paid them the full amount they requested, and they left without completing the job.

The following photos illustrate the mess Joe Cooke and Joe Kiker left in my yard.




The blue tarp seen on the right covers a well-house, which I have been unable to properly access due to the presence of the debris. The unsightly mess has remained since August 2007, when Joe and Joe were paid for the work. They have not finished the job despite numerous phone calls from me, and despite them having given promises to return on specific dates.

Although both Joes were apologetic, and Joe Kiker visited to pick-up ropes he left, the job remained unfinished as of mid October, 2007. Cooke was working as a tree sub-contractor for the Wake County school system, so he was busy, but three months is ridiculous.

They didn't return until I offered to pay for an additional tree to be taken down. Cooke brought a chipper to clean up most of the remaining brush, and they took down the trees they had agreed to take down. Even so, they left without removing ten of the logs!

Enough was enough. After three more good-faith calls, I decided to make this post and at least clean up my yard. I felt like I was being played. It took three days of work for my Huskvarna and a circular saw to reduce the logs to manageable pieces, and cart them away, after which I was sore for a week.

They worked hard when they were here, and gave me a great offer, but now I can't recommend either.

Saturday, November 10, 2007

McCracken Propane (Inergy, L.P.)

In my last post I noted that my home heating furnace is a dual-fuel heat pump, for which we use two 100 lb propane tanks as a secondary fuel source. This post is to explain why, currently, I take the time to fill up these tanks myself.

First, note that a dual-fuel heat pump operates most of the time without using fuel. It's a pretty efficient system, so we don't use much gas except during the coldest months. Two 100 lb tanks are enough to get us through most of the winter.

McCracken had supplied the fuel for our original furnace, an old, faulty oil burning unit. We sometimes found garbage on the ground after they came out to provide oil or gas, and the employees would remove the safety clasp put on the oil cap to keep my (then young) child from opening it. It was nothing too harmful, just a rather disrespectful attitude that was evident.

We originally had a moderately sized, 100 gallon (not lb) tank, which was provided by McCraken when the previous homeowner purchased a propane-fueled fireplace insert from them. The tank was installed next to the home, and the fireplace insert was smelly and did not appear to be operating correctly. So when the opportunity came to upgrade our oil furnace, we ripped out the gas fireplace insert too. But McCraken sent us a letter, informing us that we weren't using enough propane, and that they would start charging us a tank rental fee. The rental fee was about the cost of a new 100 lb tank, so I told them they could take the tank.

I found that other local companies could fill a tank at a cost much cheaper than what McCraken wanted. Still, they are located right in town, and I like to give local companies my business, so I tried three times on three separate occasions to get a tank refilled at McCraken. On each occasion, employees ignored me or left me waiting without service apparently not knowing how to close a simple sale. That, and the discourteous attitudes I had encountered previously, convinced me that the inconvenience of taking the tanks out of town was well worth not having to deal with McCraken again. Even with BJ's recent decision to refuse to fill 100 lb tanks, it still feels like the right decision.

BJ's SKUs

That's not a misspelling for "BJ's SUCKs". The wholesale club is actually a pretty nice store for certain things. But a recent change in their business practice has left me out in the cold - literally.

For several years now, since I replaced my antiquated oil furnace with a new dual-fuel heat pump in 2001, I've been taking two 100 lb propane tanks to the BJ's at Briar Creek shopping center for fill up. (Why I'm using 100 lb tanks, rather than having it delivered to a fixed tank, is another topic. Basically, with the heat pump, we just don't use enough propane.) Today, knowing that the tanks were nearly empty, to prepare for the cold weather I took them to a new BJ's on Capital Boulevard (Rt 1 in North Raleigh at Old Wake Forest Rd). "Sorry," I was told, "we can't fill up those tanks because we don't have an SKU for them." I started to argue, telling the worker that I had gotten propane from BJ's before, but he couldn't seem to give any better explanation other than "the computer won't print a receipt."

I decided to take it to the store that has always provided me with service, at Briar Creek. However, I got a similar story there. The clerk, however, was a bit clearer on why: the store manager observed the employee filling up 100 lb tanks, and had specifically instructed him not to fill up any more. The reason given was that no SKU had been assigned to that service. This BJ's has been filling up my 100 lb tanks for years. Based on the similar language between the stores, it is evident that BJ's management made a decision to stop selling propane to customers with big tanks. One might conjecture that it has something to do with the recent spate of "propane shortage" news stories.

In any case, BJ's refusal to provide service leaves me searching for a source of propane.

Monday, October 15, 2007

Rotten Tomatoes at Wake Forest WalMart

WalMart has a lot going for it... its super-efficient, large scale processes and tough negotiating lead to low, low prices. Unfortunately, sometimes quality is lost in the processes. This shows up particularly in the handling of fresh produce at the Super Walmarts. As often as not, it is composting right on the store shelves.

We often shop at the Wake Forest Super Walmart. It is not clear why bad product seems to show up so much at this Walmart. The staff seems to be very hard working and always busy - perhaps they are chronically under-staffed. On the other hand, the produce itself seems... less well "manicured". For instance, the celery packaged in plastic wrap is often caked with bits of mud, and the lettuce frequently shows signs of being crushed. (In that respect, the handling is more reminiscent of a farmer's market than a grocery.) Yet mold is a health hazard in itself and should be removed immediately, not left to spread through the product on the shelf.

We still shop there. Caveat Emptor.

Saturday, October 13, 2007

Poor Customer Service In the Raleigh-Durham RTP area

Ever get the feeling that the business you've been so loyal to just doesn't feel the same way about you? I mean, let's face it: some businesses just SUCK at customer service, and they couldn't care less about the quality of whatever it is they are providing. Of course, even when you feel that way, it isn't always the fault of the business: sometimes you're the one having a bad day. But then, when it happens over, and over, and over again, there's a detectable pattern of behavior. This blog is a place for me to remark about such patterns.

I'll try to keep it factual: not venting or even attempting to opine on motivations, just observing behaviors. Most posts will be of subjective personal experience. You decide whether or not it means anything to you.